Making Food Production and Land Use More Sustainable Could Yield $2.3 Trillion in Economic Benefits

Making Food Production and Land Use More Sustainable Could Yield $2.3 Trillion in Economic Benefits

There’s a “forgotten solution” for achieving major economic, development and climate gains—transforming the way the world feeds itself and manages its land.
At this week’s UN General Assembly, members of the Food and Land Use Coalition will meet with heads of state and CEOs to raise the profile of this issue and encourage greater action. They have new research to support their case. The food and land use chapter of the New Climate Economy’s Global Opportunities Report sets out how decisive action on food and land use is at the heart of the inclusive growth story of the 21st century. The report finds that more sustainable food and land use business models could be worth up to $2.3 trillion, and that they’re critical to delivering a more climate-secure and resilient world.

The Time for Business to Act is Now

The Time for Business to Act is Now

On the 25th September 2015 in New York a document entitled Transforming our World: The 2030 Agenda for Sustainable Development was endorsed by the 193 countries of the UN General Assembly. The Agenda set out 17 Sustainable Development Goals (SDGs) and 169 targets covering a range of issues facing humanity including action on ending poverty, combating hunger, universally improving health and education, making our cities more sustainable, tackling climate change and protecting our oceans and forests.
Unlike the Millennium Development Goals that came before them, the ambition and universality of the SGDs meant that every country on the planet, developed or developing, stands to benefit. Delivering on the goals we we’re assured by the authors of the agenda would create a fairer world, one where reduced poverty, improved health and better education would create greater wealth that would be more evenly distributed.

The HERA Group: from Local Utility to Global Sustainable Development

The HERA Group: from Local Utility to Global Sustainable Development

Hera’s strategic drivers are innovation, efficiency, growth, excellence, and agility. Sustainability has been at the center of the business strategy since its establishment. In 2016, the company decided to move forward to take an active role in the 2030 Agenda for Sustainable Development of the United Nations and its 17 Sustainable Development Goals (SDG)

For thriving cities, people vs. nature is a false choice

For thriving cities, people vs. nature is a false choice

Municipal leaders face hundreds of difficult choices every day. With so many needs and worthy programs, how does one choose where to invest limited funding? In the face of pressing human needs, cities too often decide that funding for environmental programs will have to wait.

Green Leaders Examine United Nation’s Sustainable Development Goals to Accelerate Local Action in Washington DC Region

Green Leaders Examine United Nation’s Sustainable Development Goals to Accelerate Local Action in Washington DC Region

On Friday, June 8th, Leaders in Energy held its inaugural Green Leaders for Local Impact Retreat at the Potomac Overlook Regional Park in Arlington, Virginia. The event was co-hosted by the Nature Leadership Center.  The purpose of this retreat was to celebrate the World Environment Day (June 5th) and examine how the United Nations’ (UN) Sustainable Development Goals (SDG) can be translated into local actions.

  • 1
  • 2